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Pepper Pot Restaurant Inc.
April 14, 2009 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: basement/juice storage/remove rodent droppings from floor
Checks marked passed
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Food ProtectionInspector note: basement/store all opened bulk food bags in covered/labeled containers basement/store all food products 6 inches off floor
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Food Contact Surfaces DesignInspector note: replace all worn white cutting boards
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Dishwashng FacilitiesInspector note: 3 bay/provide proper set up of sink and 3 drain plugs
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Non-Food Contact Surfaces CleanInspector note: clean top of steamtable shelving clean lower prep table shelving
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Hand Cleaner Drying Tissue SignageInspector note: front handsink/restroom/provide refill of liquid soap/paper towels
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace all stained ceiling tiles
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Premises MaintainedInspector note: side rooms register area/clean/organize
What changed since the previous inspection?
Compared with Fail on March 31, 2009: 1 finding recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.