Peregrine

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: 8.301-11 2020 Health permit not paid.Provide proper 2020 Health permit payment Closure noticed issued to the PIC on site
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Cookline hand wash sink observed obstructed .Ensure handwash sink is accessible for proper handwashing. PIC correcting
  code 590.005/5-205.11-PF** · serious findingstatus: Pass
• ✓Conformance with Approved Procedures (Pf)
  Inspector note: Vacuum packing curing(lower walk in unit) sous vide observed ongoing in the kitchen.PIC provided HACCP plan for vacuum packing.PIC asked to discontinue procedures discard cured products. PIC instructed to submit SOP's(Standard operating procedures) sous vide machine specifications recipes regarding processes to the Health Division for review.
  code 590.008/8-103.12-PF** · serious findingstatus: Pass
• ✓Effectiveness-Hair Restraints (C)
  Inspector note: Employee working at the cook line without a proper hair restraint.Provide hair restraint.
  code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean the interior of the 2 door upright continental refrigeration unit to remove soils.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 27, 2020: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.