✕

Perkin's Sq Deli

July 26, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings1

← Back to the current restaurant page

Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Raw shell eggs are 62F. Product cooled to below 41F. COS
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Food Labels (Pf)

Inspector note: Packaged muffins and cakes offered for retail sale with no ingredient labels. Provide.
code 590.003/3-602.11-PF** · serious findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Walls and ceilings above flat griddle with visible buildup of grease and soils.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Several holes in basement ceiling. Seal.
code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: No signage at handsink in front area. Provide.
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: HVAC vent above kitchen with buildup of grease and soils. Clean to remove.
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: No allergen certificate on site. Provide.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 27, 2021: 7 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in South Boston

See every restaurant in South Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.