Cooked?

Petit Robert Bistro

April 7, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: 0ppm at glass washer at bar.Improper warewashing at 3bay sink(only using 2 bays for a 3 step method).Improper method of warewashing in basement(observed only spraying dirty items with water and wiping grease and food debris from pan with cloth and storing).0ppm at glass washer on reinspection.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 19, 2008: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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