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Petit Robert Bistro
January 14, 2016 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Food Container LabelsInspector note: Provide proper labels on all bulk storage bins.
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Clean Cloths Hair RestraintInspector note: Observed employee without proper hair restraint.Provide
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Non-Food Contact Surfaces
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Non-Food Contact Surfaces CleanInspector note: Observed large amount of dust on compressor unit next to prep table.Maintain clean.Provide proper barrier.
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Installed and MaintainedInspector note: Handsink fixture leaking.Repair
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood sticker expired 12.5.15.Provide proper cleaning from a licensed company.Post new sticker.
What changed since the previous inspection?
Compared with Pass on June 8, 2015: 6 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.