Cooked?

Pho 2000

April 12, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings2

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Failed findings

  • Hot Holdingcritical
    Inspector note: Cooked noodles 98F left out on counter top .Remove reheated maintain temperture 140F keep noodle hot or cold .
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Large bucket in hand sink blocking use. Remove Hand sink must be accessible at all times.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Blacken oil and food debris in deep fryer . Remove. Clean and refill with new oils Heavly soiled cutting board at all prep units. Remove .Clean to remove all soils and stains.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Food found frozen in shopping bags. remove store in food grade bags or container
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Utensil Storage
    Inspector note: Ice scoop from found in ice cooler and ice machine handle lying in ice. Remove .Store properly handles up or outside in clean counter.
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Cook without hair restraint. Provide
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris on racks in prep unit Clean Heavly buildup of frost in all freezer chests Defrost and clean.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Several knives found on top of prep unit.Remove .Store properly in knife rack
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood sticker expired august 2016. Provide professional cleaning and update sticker. Broken plaster falling on hood above cook line . Remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Mop and bucket with dirty water found in kitchen area . Remove store outside kitchen area
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 6, 2016: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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