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Pho 2000

April 20, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

Hot Holdingcritical

Inspector note: Cooked noodles 98F left out on counter top .Remove reheated maintain temperture 140F keep noodle hot or cold .
code 03-3-501.16*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Large bucket in hand sink blocking use. Remove Hand sink must be accessible at all times.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Blacken oil and food debris in deep fryer . Remove. Clean and refill with new oils Heavly soiled cutting board at all prep units. Remove .Clean to remove all soils and stains.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: Food found frozen in shopping bags. remove store in food grade bags or container
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: Ice scoop from found in ice cooler and ice machine handle lying in ice. Remove .Store properly handles up or outside in clean counter.
code 10-3-304.12* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Cook without hair restraint. Provide
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Soils and food debris on racks in prep unit Clean Heavly buildup of frost in all freezer chests Defrost and clean.
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Several knives found on top of prep unit.Remove .Store properly in knife rack
code 24-4-903.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood sticker expired august 2016. Provide professional cleaning and update sticker. Broken plaster falling on hood above cook line . Remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Mop and bucket with dirty water found in kitchen area . Remove store outside kitchen area
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 12, 2017: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.