Pho And I Inc.

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Cooked chicken on counter at 56F- Ensure cold holding at 41F or below. Removed by PIC
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: Raw chicken stored above ready to eat vegetables Raw eggs stored above noodles. Store properly to avoid contamination.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Location Accessiblecritical
  Inspector note: Handsink completely blocked by large food buckets- Ensure handsink is accessible for proper handwashing- Corrected by PIC
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: PIC not propererly monitoring cooling cold holding food storage and cleaning procedures. Review handout given.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Interior panel of ice machine with black mold like buildup and soils- Clean and sanitize
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Multiple food containers stored on floor- Ensure stored 6" off of floor
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Utensil Storage
  Inspector note: Cooking utensils stored in stagnant water- Discontinue
  code 10-3-304.12* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: Cutting boards heavily soiled and scored- Replace
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Multiple wet wiping cloths stored on counters- Ensure properly stored in sanitizer solution
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Exteriors of bulk food containers heavily soiled- Clean to remove soils
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floors under shelving heavily soiled- Clean to remove
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 10, 2014: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.