Pho Pasteur

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw chicken and raw prok stored together in same container. Store raw meats separately from each other to prevent cross contamination. Corrected on site.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
• ✓Conveying Sewage (P)critical
  Inspector note: Cooking grease on sidewalk and street gutter apparently emanating from alley. Grease receptacle is full. Provide contract for licensed company to empty grase receptacle and records of routine grease disposal. Kepps logs for grease removal and grease trap cleaning up to date.
  code 590.005/5-402.13-P*** · critical food-safety factorstatus: Pass
• ✓Cleaning Receptacles (C)
  Inspector note: Outdoor trash storage area sidewalk and street gutter with oil and grease from alley. Clean area and street to prevent grease from contaminating and clogging storm drains.
  code 590.005/5-501.116-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 13, 2023: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.