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Pho Pasteur

March 10, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings14
critical findings1

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Failed findings

Backflow Prevention (P)critical

Inspector note: Provide an air gap at the vegetable prep sink.
code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Provide a vomit/diarrhea cleanup kit on site. (procedures will be emailed to the PIC)
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: Provide an irreversible temperature indicator for the high temp dish machine.
code 590.004/4-302.13-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Clean the interior white panel of the ice machine to remove soils.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: There are items in the walkin freezer that are stored unwrapped.Provide covers or wraps during storage(label & date)
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)

Inspector note: The high temp dish machine rinse guage is not operating.Repair 3 bay sink available for warewashing
code 590.004/4-502.11-C* · lower-severity findingstatus: Fail
Single-Service and Single-Use Articles-Use Limitations (C)

Inspector note: Remove all milk crates at the cook line being used as storage shelving.Provide proper dunnage racks
code 590.004/4-502.13-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Clean the cook line equipment to remove built up soils. Clean all prep tables & shelving to remove soils. Clean the interiors of the fryer cabinets to remove grease buildup. Clean the interiors of the reachin refrigeration units to remove soils.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: The handwash sink is leaking from the drain.Repair
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean the wall around the dish machine & the floors under/around to remove soils.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Walls and Ceilings Attachments (C)

Inspector note: Clean the wall behind the cook line to remove grease & soils
code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: There is old equipment and unused trash barrels stored in the outside trash location.(PIC stating they are discarding) Remove items maintain outside trash clean & clear of all unnecessary items.
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Cleaning Floors Dustless Methods (C)

Inspector note: Clean the floors under/around all the cook line equipment to remove greasy residue & soils.
code 590.006/6-501.13-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: the posted Allergen awareness certificate has expired.provide a current certificate from a full time employee.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on July 9, 2025: 14 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.