Pho So 1 Boston

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: provide a no rinse required detergent sanitizer for the two compartment sink.
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: evidence of cock roach activity in the basement.provide an integrated pest mangement report from your exterminator.
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: improper cooling of potentially hazardous foods. provide temperaturelogsto verifyproper cooling.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: wiping cloths shall be stored in a sanitizing solution between uses
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean the filters attached to the ventilation exhaust .2 clean inside door at the control section of the frialator.3 clean theremoveremoveremover interiors of the two flip top cover two door reach-in refrigeration units.4 clean the interior of the true two door upright reach-in freezer. clean the interior of the lowtemp chemical dishwasher.5 clean all shelving to remove dead cockroaches.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: replace all damaged loose and missing floor tiles where needed throughout.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Ceiling leaking in food prep area. Repair- added 11-6-07 by Harry Hunt.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 26, 2007: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.