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Pho So 1 Boston
July 23, 2009 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Raw frozen shrimp stored on top of raw frozen beef in coffin style freezer. Discontinue and store separately to ensure no contamination from different species.
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Food ProtectionInspector note: Boxes of produce and beef stored on ground of walk-in. Discontinue and store elevated at least 6 inches off the ground.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towels at hand sink in basement. Provide.
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Toilet Enclosed CleanInspector note: Trash barrel in womens restroom with no cover. Provide.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Filters above fryer with heavy grease build-up. Clean to remove.
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Fixture's not properly shieldedInspector note: Light in upright cooler in main hallway not sheilded. Provide.
Checks marked passed
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Dishwashng FacilitiesInspector note: Sysco dishwasher not dispensing sanitizer properly. Discontinue use until dishwasher is operational. Technician was called at time of inspection. Technician showed up at time of inspection and corrected sanitizing issue.
What changed since the previous inspection?
Compared with Pass on January 13, 2009: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.