Phu Cuong Market(1188 Dor. Ave.)

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings1
• critical findings1

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Failed findings

• ⚠️Backflow Prevention Air Gap (P)critical
  Inspector note: No air gap at prep sinks provide.
  code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail

Checks marked passed

• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Discontinue using hallway area to packaging produce must use designated area with proper equipment.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Evidence of flies stuck on fly trap tape discontinue self service and provide a current pest control service report.
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  Inspector note: Remove cardboard as liner at open display case and replace with commercial grade liner.
  code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floor inside meat walk in cooler to remove visible soil.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 23, 2025: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.