Pic A Pasta

August 18, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Separation/Sanitizer Criteriacritical
    Inspector note: There are cans of paint and maintenace equipment stored in the kitchen. Store properly. There are cans of raid and pesticides stored in the kitchen. Remove.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: The pizza dough mixer is stored in the basement that is not suitable for prep. Store the mixer inthe kitchen where the walls and ceilings are finished and there is access to handwashing.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: There is no test kit for the quats sanitizer. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: The cold water is not working at the handwash sink near the cooking line. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 6, 2014: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up