✓

Piece Of Pizza

August 19, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Number Convenientcritical

Inspector note: Both sinks need to be accessible and properly stocked with Soap and paper towels
code 31-5-203.11*** · critical food-safety factorstatus: Pass
Person in charge Assignedcritical

Inspector note: No Person In Charge
code M-2-101.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: All Food Contact surfaces are Soiled and grease encrusted
code 22-4-601/602.11** · serious findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: Clean utensils etc dirty and need be rewashed and sanitized
code 24-4-903.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Walls are soiled throughout establishment
code 37-6-201.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean all attached fixtures on the walls some shelving over gas burners'
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 12, 2008: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.