Pikalox

June 1, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: Electric menu's do not have the proper allergen awareness verbiage correct as discussed during inspection
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: No barriers on either side of hand sink located in the middle of the prep area. address
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Ensure restrooms have a self closing door
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Access panel on the side of the hood is miissing replace Entrance to the kitchen is exposed to walk in customers ensure a barrier is in place to reduce potential customers entrance to the kitchen / food prepn area
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 25, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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