Pikalox

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A) Certified Food Protection Manager (C)
  Inspector note: New manager will need to post youyr current food safety certificTE nd replace it with the previous PIC as we discussed during inspection
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Set up sanitizing stations as we discussed during inspection [ one for raw foods and nraw food contact surfaces and the other for ready to eat foods and preperation locations ]
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓CIP Equipment (C)
  Inspector note: Clean exterior of all cooking equipment including in between all equipment on the cooking line from visible grease and grime build up
  code 590.004/4-202.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 26, 2022: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.