Pino's Pizza House

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings1

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Failed findings

• ⚠️Food Contact Surfaces Cleancritical
  Inspector note: PIC states that it uses spray to wash dishes. Unclear what sanitizer uses. Set up three bay sink properly and perform proper warewashing. Wash Rinse Sanitize. I demostrated them how to perform it.
  code 20-4-703.11*** · critical food-safety factorstatus: Fail
• ⚠️Three Compartment Sink
  Inspector note: No soiled dishes rack. Soiled dishes piled up in Three Bay Sink. Provide proper soiled dishes storage/rack.
  code 16-4-301.12* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: No sanitizer test kit. Provide.
  code 17-4-302.14* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Wiping cloths stored soiled on the counters. Store properly in sanitizer solution.
  code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 10, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.