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Pizza Pronto
October 30, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Non-Food Contact SurfacesInspector note: Cutting boards are heavily scored. Resurface or replace.
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Wiping Cloths Clean SanitizeInspector note: Wiping cloths are stored outside of sanitizer. Store correctly.
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Non-Food Contact Surfaces CleanInspector note: Interior of freezers are soiled with frost build up. Clean to remove.
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Improper Maintenance of FloorsInspector note: Floors are soiled with pools of water. Clean to remove.
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Fixture's not properly shieldedInspector note: Hood vent: Light fixtures are unshielded. Cover. Walk-in refrigerator: Light fixtures are unshielded. Cover. Prep Area: Light fixtures are unshielded. Cover.
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Living/Sleeping Quaters/LaundryInspector note: Excess equipment stored in establishment. Remove broken equipment.
What changed since the previous inspection?
Compared with Pass on February 20, 2007: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.