✓
Pizzetta Pizzeria
March 7, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Labeled Common NamecriticalInspector note: Spray bottles are not labeled. Label all spray bottles.
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Dishwashng FacilitiesInspector note: Only one drainplug . Provide 3 plugs for 3-compartment sink.
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Wash Rinse Water Clean Proper Temperature.Inspector note: Low temperature dishwasher 100 F wash 114 F rinse. Provide proper wash and rinse temperature.
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Wiping Cloths Clean SanitizeInspector note: Wiping cloths are soiled and stored outside of sanitizer solution. Store cloths properly.
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Non-Food Contact Surfaces CleanInspector note: Pizza refrigerator is soiled with food debris. Clean to remove.
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Clean Equipment & Utensils StorageInspector note: Cloths are lining the trays for coffee cups. Remove to provide clean surface.
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Hand Cleaner Drying Tissue SignageInspector note: Employee bathroom: Toilet paper is outside of holder. Store products properly.
What changed since the previous inspection?
Compared with Fail on February 29, 2008: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.