Cooked?

Pleasant Cafe

January 21, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Kitchen- provide proper date marking on prepared foods under refrigeration.(USE BY DATE).
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Bar- clean interior of beer chests.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Wiping Cloths Air Drying Location (C)
    Inspector note: Kitchen- keep wiping cloths in sanitizer.
    code 590.004/4-901.12-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Basement- clean floor areas. • Kitchen- clean cooking vent hood filters over broiler.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Basement- remove all unecessary articles.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 9, 2020: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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