Cooked?

Pollo Centro

October 5, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • When to Wash (P)critical
    Inspector note: Employees unable to properly wash hands at handsinks- Corrected at the time of the inspection
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • Backflow Prevention Device When Required (P)critical
    Inspector note: Hose in service area with no back flow prevention or air gap- provide
    code 590.005/5-203.14-P*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple containers of prepared foods in refrigeration with no labels or production/ discard dates
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Multiple handwashing sinks completely full of equipment- Employees unable to properly wash hands- Corrected
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: Observed numerous small black flies throughout establishment including upstairs prep areas and in lower level storage- Provide updated pest control report
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Squeeze bottles throughout and bulk food containers with no labels
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 17, 2020: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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