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Post 390

March 5, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Clean

Inspector note: clean/sanitize interior of ice machine
code 22-4-601/602.11** · serious findingstatus: Pass
Equipment Thermometers

Inspector note: upper kitchen/2 door reach in/provide accurate internal thermometer
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: upper kitchen hot line/provide refill of liquid soap dessert station handsink/provide refill of paper towels
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: provide up to date licensed hood cleaning sticker
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: upper kitchen hot line/replace burnt out light
code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on February 19, 2015: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.