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Pressed Boston

December 7, 2018 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Update address on retail juice bottles to specify production location. Upon re-inspection Labels on juice bottles still reading production location of 120 Charles street Production is done at 645 Tremont st location per PIC PIC instructed to communicate with Health Division a plan of action to correct the bottles.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail

Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Low temp dish machine not reading chlorine sanitizer.Repair Maintain sanitizer 50PPM or per manufactures instructions. PIC Instructed to use 3 bay sink to Wash/rinse/sanitize until repairs are complete.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior of ice bin to remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 28, 2018: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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