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Pressed

December 11, 2017 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • PIC Knowledgecritical
    Inspector note: Provide documentation/proof there is a full time on site at this location manager who is certified in Food safety sanitation and allergen awareness
    code M-2-102.11*** · critical food-safety factorstatus: Fail

Checks marked passed

  • Location Accessiblecritical
    Inspector note: Ice in hand sink basin and Hand sink access blocked - Ware washing
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Lid missing on ice machine Items stored on top of ice machine Paper towel dispenser stored above prep station - Front prep/serving area
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Re-use of Single Service Articles
    Inspector note: Observed employee rewashing single use food containers for reuse - Provide NSF approved containers for reuse
    code 26-4-502.13* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Built up dust on light fixtures - Ware washing Worn and exposed wood on doors to ware washing/prep area
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 7, 2017: 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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