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Price Rite

March 9, 2016 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings0

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Failed findings

Inadequate Facilities/Cooling Methods

Inspector note: repair egg display case to operate at 41 degrees or below
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: meat grinder/remove all rust
code 14-4-202.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: retail aisle/clean loose debris from under shelving at cereal aisle
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: mens restroom/repair light switch/provide cover grocery freezer and meat walk in/repair damaged interior door meat room/seal all loose wall tile
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: meat linen storage/provide proper storage of coffee maker clean/organize compactor room
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 29, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.