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Primo's Restaurant

February 7, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings2

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Failed findings

(A) Gloves Use Limitation (P)critical

Inspector note: Observed employees wearing gloves and performing multiple tasks including touching items at the register and leaving the work areas- Review glove use procedures with staff Corrected on site
code 590.003/3-304.15-P*** · critical food-safety factorstatus: Fail
(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Products in hot holding at 85F- Per PIC products were removed from cold holding less than 1 hour prior to the inspection. Products reheated to 170F on the stovetop and placed back in the hot hold at 135F or above
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Hood sticker over the pizza oven expired December 2022- Provide updated hood sticker
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: Condition of issuance for non payment ofthe 2023 Health Permit- Contact the Health Department for payment
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 7, 2022: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.