Cooked?

Primo's Restaurant

September 7, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • When to Wash (P)critical
    Inspector note: No evidence of handwashing at the establishment- Handwashing sinks visibly dry at the time of the inspection- Review with employees
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Recently prepared items in lift top refrigeration at 48F. Unit has an internal temperature of 51F. All foods were removed and placed in refrigeration at 39F
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Priority violations noted on inspection report. Pic must properly monitor procedures at establishment
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Cooling Heating and Holding Capacities-Equipment (Pf)
    Inspector note: Lift top refrigeration unit used at the cookline with and internal temperature of 51F. All foods were removed at the time of the inspection and a service call was made for repairs. Additional refrigeration units available for use until repairs area made
    code 590.004/4-301.11-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Walls in back kitchen area with dried on food soils- Clean with proper frequency
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood stickers expired June 2022- Schedule hood scleanings and inspection
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 29, 2022: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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