Privilege Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓PIC Knowledgecritical
  Inspector note: The certified food managers certificate has expired. Provide certified food manager. Manager was unaware how to setup 3-compartment sink. Ensure sink is properly. setup and equipment is properly cleaned and sanitized.
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓Three Compartment Sink
  Inspector note: The faucet from the 3 compartment sink does not reach all three compartments. Provide a longer faucet so the sinks can be filled properly.
  code 16-4-301.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 22, 2008: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.