Qdoba Mexican Grill

June 29, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings1

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Failed findings

  • Labeled Common Namecritical
    Inspector note: Properly label all chemical spray bottles in kitchen.
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • Cross Connection Back Siphonage Backflow
    Inspector note: Properly repair back flow preventer on mop sink.
    code 30-5-203.14** · serious findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Provide proper hair restraints for all food prep personnel.
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Properly repair automatic paper towel dispensers.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Properly seal hole in wall where dishwasher was located. Properly clean and cover compressor fan covers in Walk-IN cooler.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 26, 2009: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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