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Wentworth Leopards Den

health inspection result ยท Longwood ยท Boston
๐Ÿ˜‡clean

Is Wentworth Leopards Den clean?

Wentworth Leopards Den is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 19, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Wentworth Leopards Den?

These are the violations recorded at the most recent inspection on April 19, 2011, in plain English, with the city's own wording underneath.

When was Wentworth Leopards Den last inspected?

Wentworth Leopards Den has 13 inspections on record going back to September 10, 2007. The 12 most recent are shown below.

dateresultscore
June 13, 2022โ€”
December 30, 2012โ€”
April 19, 2011Pass
April 5, 2011Fail
September 10, 2010Pass
March 8, 2010Pass
August 6, 2009Pass
March 9, 2009โ€”
December 4, 2008Fail
September 25, 2008Pass
March 3, 2008โ€”
September 17, 2007Pass

Wentworth Leopards Den vs Longwood

Longwood runs 78% clean across 203 tracked restaurants โ€” 153 clean, 19 mid, 23 cooked.

Against the 203 spots Cooked tracks in Longwood, this one comes out cleaner than 22% of them.

Other spots in Longwood

See every restaurant inspection in Longwood โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated April 19, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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