Cooked?

Quattro Ristorante Grill & Pizzeria

June 24, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings3

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: RAW SHELL FISH STORED IN WITH BONELESS WHITE FISH - SEA SCALLOPS - TUNA - SWORDFISH DO NOT COMINGUL SEAFOOD STORE SEPERATE AS DISCUSSED
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: Clean interior of ice machine from all visible soils
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: Provide current copy's of food safety / allergen certifications as discussed
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Ice machine has a broken lid and is kept in the corner of the warewashing room - store as discussed and kkep clean Keep all raw foods stored under ready to eat foods in every refrigeration units - ice down seafood when nessessary during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Clean and resurface grease trap as discussed
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Clean and repair piping going into the grease trap - not attached properly and odorous
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Replace worn matts in the warewashing area
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Resurface walls in the warewashing area from damaged areas and all visible soils
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 1, 2014: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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