✓
Quiznos Sub
February 17, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Food ProtectionInspector note: properly store all cutting boards 6 inches off floor
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Clean Cloths Hair RestraintInspector note: provide proper hair restraints for all staff
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Food Contact Surfaces DesignInspector note: resurface worn white cutting boards
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Equipment ThermometersInspector note: reach in units/provide conspicous thermometers
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Non-Food Contact Surfaces CleanInspector note: clean silver portable cart
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Installed and MaintainedInspector note: prep sink/repair leak to unit
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Toilet Enclosed CleanInspector note: ladies restroom/clean handsink mens restroom/provide refill of paper towels
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: replace all missing ceiling tiles
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Inadequate LightingInspector note: kitchen/replace burnt out lights
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Premises MaintainedInspector note: clean/organize rear room
What changed since the previous inspection?
Compared with Fail on February 3, 2010: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.