R & R Food Market

November 16, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Discontinue to open larger packed goods ( candy ) and sell individually. Discontinue as discussed. Remove any can good if the lable falls off. Can goods on the floor with out a label
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Cleancritical
    Inspector note: No three bay sink at location. Location is selling slush. No way to properly sanitize scoops. PIC stated that he has a three bay sink but not installed yet.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Number Convenientcritical
    Inspector note: No hand sink at location to properly wash hand to scoop slush. Discontinue until installed.
    code 31-5-203.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: PIC needs to get install sinks to properly sanitize equipment and wash hands. Also let Health Division know to be able to change your permit from RF to RFT.
    code M-2-103.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 12, 2015: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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