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Rainbow Food Shop
August 28, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings4
- critical findings0
Failed findings
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Equipment ThermometersInspector note: provide a thermometer for pepsi reach-in
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out counter area (behind) retail area
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Improper Maintenance of FloorsInspector note: clean floor through-out counter area (behind) clean floor through-out retail area clean floor through-out back hallway stairs and basement area
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Premises MaintainedInspector note: return all empty milk crates and empty tonic racks through-out to owners do not use as shelving
Checks marked passed
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Spoilage Unsafe FoodcriticalInspector note: Selling homemade empenadas at the front counter - voluntarily discarded
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Hot HoldingcriticalInspector note: 70F empenadas being sold at the front counter - discontinue
What changed since the previous inspection?
Compared with Fail on November 18, 2013: 4 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.