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Ray's Soul Kitchen
August 5, 2008 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Improper Maintenance of FloorsInspector note: repair broken floor tile outside of restroom
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: kitchen/replace all stained/missing ceiling tiles
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Rooms and Equipment VentedInspector note: restroom/repair exhaust vent
Checks marked passed
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Food ProtectionInspector note: storage room/store all opened bulk food bags in covered/labeled containers
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Non-Food Contact SurfacesInspector note: storage room/3 door freezer/defrost unit and 1 door freezer
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Equipment ThermometersInspector note: storage room/provide internal thermometer to 2 door silver reach in
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Non-Food Contact Surfaces CleanInspector note: hot line/clean interior/exterior of all cooking equipment
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Improper Storage of Re-usable UtensilsInspector note: storage room/store all pots inverted
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Installed and MaintainedInspector note: 3 bay/repair leak to pipes
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Hand Cleaner Drying Tissue SignageInspector note: front handsink/provide liquid soap paper towels in dispenser and provide handwash sign
What changed since the previous inspection?
Compared with Fail on July 29, 2008: 3 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.