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Red Barn Coffee Roasters (Fhsq.)

May 5, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings2

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Failed findings

PIC Knowledgecritical

Inspector note: No current Allergen awareness certificate for current manager posted. Certificate posted at store is from a former employee. Provide current Allergen awareness certificate or enrollment letter.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: No allergen disclaimer on menu board. Provide. Post; " Please inform your server if you or anyone in your party has a food allergy" per code requirements.
code M-3-603.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Baked goods on display outside expanse of sneeze guard with no barrier to the public. Relocate baked goods to protected area or install additional sneeze guard at retail service counter.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Buildup of dust on floor under and around milk cooler and convection oven. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 28, 2015: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.