Red Barn Coffee Roasters (Fhsq.)

October 6, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings1

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Failed findings

  • PIC Knowledgecritical
    Inspector note: PIC not knowledgeable of proper steps for warewashing. Provide additional training.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Establishment offering baked goods on display for retail sale outside the expanse of sneeze guard barrier between the public and muffins. Provide additional sneeze guard barrier for food protection. (repeat violation)
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Sneeze guard for pastry items not adequate enough for baked goods on display. Provide additional sneeze guard.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Three compartment sink sanitizer bay blocked with wire shelf and found with food particles and a penny inside sanitizer compartment. Maintain three compartment sink in clean condition with free accessbility to properly sanitize equipment. Provide drying rack for clean equipment storage.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: Three compartment sink improperly set up at the time of inspection. Observed food worker improperly wash equipment. Maintain three compartment sink with hot soapy water rinse water and properly dilluted quats sanitizer at 200PPM.
    code 19-4-501.18-.110* · lower-severity findingstatus: Fail
  • Improper Storage of Re-usable Utensils
    Inspector note: Food storage containers stored on window sill amongst burlap covered milk crates not inverted. Wash/rinse/sanitize/air dry/store inverted. Store utensils and equipment in protected smooth durable non porous and easily cleanable areas.
    code 24-4-904.11AB* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Crumbs and dust on floor in back corner near oven. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 12, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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