Red Hat Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Good Hygienic Practicescritical
  Inspector note: provide covers for all personal drinks stored in kitchen
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: keep all food items 6 inches off floor of walk in cooler
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: do not store knives in sanitizing buckets. review procedures for storing untensils while in use.
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: provide proper storage of mopping equipment remove all painting supplies stored in kitchen and do not hang paint brushes up with utensils.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 11, 2011: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.