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Regina's (Up)
December 24, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
Failed findings
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Food Contact Surfaces DesignInspector note: Broken/chipped interior in chute of ice machine In progress
Checks marked passed
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Cold HoldingcriticalInspector note: Cheese 45°F
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Adequate Handwashing/Where/When/HowcriticalInspector note: No hand washing by food handlers
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Location AccessiblecriticalInspector note: Access to hand sink blocked (repeat violation)
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Labeled Common NamecriticalInspector note: Spray bottle not labeled under 3 bay sink
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PIC Performing DutiescriticalInspector note: Multiple repeat risk factors. Properly train all food handlers in food safety and sanitation as it relates to their assigned duties. Hot water at hand sink 74 F and establishment remained operating. Hand sink blocked.
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Food Container LabelsInspector note: Condiment containers not labeled
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Non-Food Contact SurfacesInspector note: 2 door refrig. 45 °F • Chipped paint on shelving in 2 door refrig. unit. • Resurface exterior of grease trap (rusted)
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Equipment ThermometersInspector note: Provide working thermometers in all refrig. units
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Wiping Cloths Clean SanitizeInspector note: Wiping cloth not stored in sanitizing solution
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean ceiling and all attachments • Clean walls all attachments
What changed since the previous inspection?
Compared with Fail on December 10, 2013: 1 finding recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.