Remington's Of Boston

September 29, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Coolingcritical
    Inspector note: Potatoes cooked the previous evening and cooled in reach in are 62F. Provide proper cooling.
    code 03-3-501.14*** · critical food-safety factorstatus: Pass
  • Separation/Sanitizer Criteriacritical
    Inspector note: Wiping cloths are stored in over 200 ppm of chlorine. Store properly.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Fruit flies in the bar. Clean bar area and drains and continue to treat for fruit flies.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: The painted wood around the handsink is peeling. Resurface or replace.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: The floor in walk in is broken. Repair.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 22, 2008: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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