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Rey Del Pollo

November 5, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Numerous cut vegetables and products held on prep table at cookline- Previous violations noted on inspections Products must be cold held at 41F or below All products placed in refrigeration at the time of the inspection
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC at establishment must ensure the proper holding temperatures of all products PIC must ensure handsinks are properly stocked with soap and paper towels for handwashing Numerous repeat violations
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Multiple repeat violations noted for holding of products in ambient temperatures on prep table at cookline Provide mechanical refrigeration for area to properly cold hold products
code 590.004/4-301.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No soap available at handwash sink- Corrected
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: No papertowels available at handwash sink- Corrected
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Numerous areas of establishment with remaining black buildup from minor fire related incident prior to opening. Areas include but are not limited to shelving walls and attachments Hood vents with residual black buildup- Clean All equipment in use has been washed rinsed and sanitized prior to opening Provide information to the Health Department in regards to cleaning company used or products used for cleanup
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 8, 2021: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.