Cooked?

Rhythm 'n Wraps

April 30, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Slicer can opener and pizza peel soiled . Clean properly.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cutting board heavily scored and stained. Resurface and clean properly or replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Three Compartment Sink
    Inspector note: Three Bay Sink missing drain plugs and soiled dishes storages/racks. Provide.
    code 16-4-301.12* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: No wiping cloths cotainers set up. Set up properly with sanitizer solution.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Several storage shelves soiled. Clean properly and remove rust.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Hand washing sinks at both level (all three) missing proper signage. Provide. Hand washing sinks at both toilets missing proper signage. Provide. Hand washing sinks at the cooking line missing soap at lower level missing soap and paper towel provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floor under and around cooking line soiled . Clean properly.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Several equipment and items not in use stored at establishment (both levels). Remove.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 24, 2018: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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