Cooked?

Rincon Limeno

May 9, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Hot and Cold Watercritical
    Inspector note: provide hot water for hand sink in kitchen.
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: keep food products 6 inches off floor
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: provide thermometers for all refrigerators
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean exterior of ice machine
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Clean Equipment & Utensils Storage
    Inspector note: do not store in use utensils in stagnant water
    code 24-4-903.11* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: repair leaking ice machine in basement
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor throughout basement. keep all supplies 6 inches off floor.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: repair holes in wall across from bathroom. clean ceiling tiles in kitchen and replace out of place ceiling tiles. replace cracked light shields and clean dirty light shields.
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all unused equioment and supplies from storage in basement
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 25, 2012: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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