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Rinconcito Salvadoreno

March 25, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Knifes stored soiled inside knife box. Unclear how long or what they are soiled with. Clean and sanitize properly before storing away.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: Handsink at serving line without soap. PIC provided some. Maintain hand sink properly staffed.
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Observed sponges being used at three bay sink for warewashing. Discontinue.
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: Hot holding unit with no interior thermometer. The unit thermometer appears out of order doesn measure temperature properly.Provide.
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Warewashing Sinks Use Limitation (C)

Inspector note: Three Bay Sink filled at rinse bay with soiled dishes. Provide proper storage for soiled dishes.
code 590.004/4-501.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 27, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.