Rino's Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Sliced sausage and peperoni in the single door flip top cooler at 49F. Address and ensure all TCS foods are being maintained at below 41F.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Chlorine sanitizer in buckets registering at well over the required 100-200ppm. Address and ensure the proper amounts of sanitizer are being used at the 3 bay sink and buckets.
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Hand sink located near the 3 bay sink blocked by equipment/utensils. Discontinue and ensure all hand sinks are fully accessible during all operational hours.
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: No paper towels at the hand sinks. Provide.
  code 590.006/6-301.12-PF** · serious findingstatus: Fail
• ⚠️In-Use Utensils Between-Use Storage (C)
  Inspector note: Knives observe being stored in between coolers at the front service station. Discontinue and store all knives in a clean and protected manner.
  code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Raw frozen beef observed being thawed in stagnant water. Discontinue and ensure proper thawing methods are in place.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood-Contact Surfaces (C)
  Inspector note: Divider in between the bays of the 3 compartment sink not securely sealed. Addres and make all necessary repairs. • Single door flip top cooler seems to be running at a slightly elevated temperature possibly due to the door being left open. Discontinue use unless the unit is able to maintain a temperature below 41F.
  code 590.004/4-202.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 25, 2024: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.