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Rock City Pizza
July 11, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings1
Failed findings
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Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)criticalInspector note: No evidence of proper warewashing. Three bay sink not set up and employee demostrate by washing and rinsing with hand at rinse bay no sanitizing steap. Set up three bay sink properly and provide proper warewashing all the time (wash rinse sanitize).
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Retrain staff with regard to proper warewashing.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No sanitizing test strips. Provide.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Can opener with encusted food debris. Clean and sanitize properly.
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Hand Drying Provision (Pf)Inspector note: Handsink at serving line without paper towel. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored wet on counter. Store properly in sanitizer solution.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood Vent stickers expired for both pizza oven and cooking line. Provide.
What changed since the previous inspection?
Compared with Pass on September 2, 2021: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.