✓
Rod Thai Family Taste
March 30, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Non-Continuous Cooking of Raw Animal Foods (P)criticalInspector note: Establishment observed partially cooking chicken. Stored in walkin cooler. Discontinue process until proceedures submitted to health department.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: P & Pf violations cited. Provide active managerial conrtol.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Observed multiple containers of prepared foods in walkin cooler not date marked or labeled. Provide.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Multiple bags of frozen meats and other foods in basement freezers not labeled. Provide.
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Miscellaneous Sources of Contamination (C)Inspector note: Basment mop sink is not enclosed in food prep area. Fully enclose mop sink.
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System Maintained in Good Repair (C)Inspector note: Ice machine drain line draining into three compartment sink. Properly plumb.
What changed since the previous inspection?
Compared with Fail on March 15, 2021: 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.