✕

Rompe Dieta Restaurant

October 27, 2022 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

CIP Equipment (C)

Inspector note: Clean underneath the four foot flat top grill on the cooking line up front filled with grease - this should be clean and open so greace from the flat top can filter inside the hole and then flow inside the catch basin
code 590.004/4-202.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Both fryolators still need to be cleaned from the remaining grease and grime inside the bottom swing door as well as the exterior and top sections • Clean inside and outside of the refrigeration / freezer units - all cooking equipment- all shelving units and table tops counter tops microwave exterior of all sinks and trash receptacles from all visible food spills stains and soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Clean to remove the remaining broken equipment and loose debris inside the restaurant we discussed during inspection
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

Checks marked passed

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC on site not overseeing the cleaning and sanitizing of the esablishment - need to keep the restaurant clean and not allow non employees to walk into the back of the food service areas as I observed during inspection
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Compliance with Food Law (Pf)

Inspector note: Discontinue purchasing foods from " retail businessed" such as " Market Basket - Stop and Shop " all foods being sold at your restaurant needs to be purchased from whaolesale suppliers as we discussed
code 590.003(A)/3-201.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No chlorine test strips on site - replace
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: Empty roll of paper towels above the only designated hand sink in the prep area
code 590.006/6-301.12-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Rodent activity observed in areas of the restaurant - contact your pest control company as we talked about during the inspection
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Preventing Contamination from Hands (C)

Inspector note: Front of the hand sink is blocked with baggage and other articles - relocate and keep clear during hours of operation especially when working with food
code 590.003(C)/3-301.11-C* · lower-severity findingstatus: Pass
Receptacles (C)

Inspector note: Clean all trash barrels and keep them clean throughout the days to reduce the rodent activity on going in and around the facility
code 590.005/5-501.13-C* · lower-severity findingstatus: Pass
Outside Receptacles (C)

Inspector note: Clean to remove all remaining trash and loose debris scattered throughout the rear of the restaurant around the trash barrels - make sure all the lids for each receptacle can fit tighlty
code 590.005/5-501.15-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean all areas behind the small front counter from the visible food spills
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 21, 2022: 2 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.