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Rox Diner

August 6, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 23 code checks were marked passed.

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Checks marked passed

Spoilage Unsafe Foodcritical

Inspector note: removed 2 trays of eggs temp. 80F... stated stored 6 hrs at room temperture egg not held refrigerated.
code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
Cold Holdingcritical

code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Adequate Handwashing/Where/When/Howcritical

code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
Good Hygienic Practicescritical

Inspector note: provide proper training for glove use.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Cleancritical

Inspector note: provide a no rinse detergent sanitizer at 2 compartment sink. Reviewed clean/sanitize equipment too large for dishmacher.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

code M-2-103.11*** · critical food-safety factorstatus: Pass
Consumer Advisoriescritical

Inspector note: no disclosure; only advisory on menu. reviewed with pic.
code M-3-603.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: provide a screen door due to flies..
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Container Labels

Inspector note: label all food products...
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: provide overhead protection at all reachins and storage areas elevate all shelving off the floor..elevate all foods off the floor....cover all opend stored bags in cellar...
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: properly store all scoops and in use knives...
code 10-3-304.12* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: provide foodgrade containers for all opened foods items....replace defective equipment as needed....replace all scored cutting boards..
code 14-4-202.11* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: provide a 3 compartment sink or discontinue the use of all large equipment...
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Equipment Thermometers

code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: reviewed soiled cloths on cutting boards....
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean all reachins freezers and defrost as needed...
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

code 24-4-903.11* · lower-severity findingstatus: Pass
Improper Cleaning of Receptacles

code 33-5-501.116* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

code 33-5-501.13-.17* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: clean exterior grounds with large containers and equipment with stagnant water...
code 34-5-501.111/.115* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: ceiling tiles shall be made smooth and easy cleanable ...
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: remove wooden pallets and all unnecessary articles stored in rear of restaurant....
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 15, 2012: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.